aPPETIZERS
Oysters Orleans
- Pan fried oysters over Fresh spinach topped with bacon, parmesan cheese and chipoTLe aioli - $9.99BLUE CRAB IMPERIA
L - JUMBO LUMP CRAB MEAT BAKED IN A WHITE WINE CREAM SAUCE. SERVED WITH FRESH BAKED BREAD - $10.99SESAME SEARED TUNA
- FRESH LOCAL YELLOWFIN TUNA SERVED RArE OVER FRESH SPINACH WITH WASABI AIOLI, SOY GLAZE & PICKLED GINgER - $9.99JUMBO LUMP CRAB CAKE
- sUCCULENT CRAB MEAT TOSSED W/ FRESH HERBS & SPICES SAUTEED GOLDEN BROWN AND DRIZZLED WITH REMOULADE SAUCe. sERVED OVER Fresh SPINACH - $9.99BAYOU ALLIGATOR BITES
- FARM RAISED ALLIGATOR LIGHTLY DUSTED IN A CAJUN SPICED FLOUR AND FRIED GOLDEN BROWN. SERVED WITH REMOULADE SAUCE - $8.99sOUP OF THE DAY - $5,99 bOWL
salads
fRESH CATCH OF THE DAY -
GRILLED OR BLACKENED OVER GARDEN FRESH SALAD - $15.99CAJUN CHICKEN OR SHRIMP COBB SALAD
- $12.99SIDE GARDEN SALAD
WITH ENTREE - $3.99 WITHOUT ENTREE - $4.99
OUR HOMEMADE DRESSINGS
CILANTRO CITRUS
CRACKED PEPPERCORN & PARMESAN RANCH
FRESH HERB BLEU CHEESE
FRESH LOCAL SEAFOOD
pICCATA FISH OF THE DAY - fRESH Catch OF THE DAY lIGHTLY FLOURED & SAUTEED W/ WHITE WINE, LEMON JUICE, GARLIC, CAPERS, & FRESH hERBS - $21.99SEAFOOD PROVENCAL - fRESH Catch OF THE DAY, Jumbo SHRIMP & SEA SCALLOPS SAUTEED W/ MUSHROOMS, ROASTED GARLIC, ROASTED RED PEPPERS, & SPINACH TOSSED IN A SPICY TOMATO SAUCE OVER PASTA & TOPPED W/ PARMESAN Cheese - $23.99
sCALLOPS A'LA FLORENTINE - fRESH lOCAL SEA SCALLOPS SAUTEED W/ SPINACH, Mushrooms, ROASTED GARLIC, & ROASTED RED PEPPERS TOSSED IN A WHITE WINE CREAM SAUCE TOPPED W/ PARMESAN & BAKED - $23.99
JUMBO LUMP CRAB CAKES
- sUCCULENT CRAB MEAT TOSSED W/ FRESH HERBS & SPICES SAUTEED GOLDEN BROWN & DRIZZLED W/ REMOULADE SAUCE - $21.99SHRIMP & SCALLOP ALFREDO
- jUMBO SHRIMP & SEA SCALLOPS SAUTEED W/ SPINACH & TOSSED IN OUR rOASTED gARLIC & RED PEPPER ALFREDO SAUCE OVER PASTA & TOPPED W/ PARMESAN CHEESE - $19.99TUNA ORLEANS - Fresh Yellow Fin Tuna Grilled or Blackened, Topped w/ Pan Fried Oysters, Parmesan Cheese, & Chipotle Aioli - $24.99
KING CRAB LEGS - 1 LB. - $ MARKET PRICE
beef, lamb, pork
SLOW ROASTED PRIME RIB AUJUS - $19.99
PEPPERCORN ENCRUSTED ANGUS CHOICE RIBEYE
- $19.99
Grilled Lamb Chops
- w/ a roasted Garlic & Rosemary Demi Glace - $19.99
mAPLE BOURBON BBQ PORK RIBS "fULL rACK"
- $19.99
CHICKEN
pICCATA
- LIGHTLY FLOURED & SAUTEED W/ WHITE WINE, LEMON JUICE, GARLIC, CAPERS, & FRESH HERBS - $17.99PROVENCAL - gRILLED & TOSSED W/ SAUTEED MUSHROOMS, ROASTED GARLIC, ROASTED RED PEPPERS & SPINACH IN A SPICY TOMATO SAUCE OVER PASTA & topped w/ parmesan cheese - $18.99
GRILLED CHICKEN ALFREDO - gRILLED & TOSSED W/ SPINACH & OUR ROASTED GARLIC & RED PEPPER ALFREDO SAUCE OVER PASTA & TOPPED W/ PARMESAN CHEESE - $17.99
ADD - ON TO ANY ENTREE
kING cRAB lEG - $Market gRILLED SHRIMP - $5.99
GRILLED SCALLOPS - $5.99 1/2 rACK pORK rIBS - $8.99